Step 1

Preheat oven to 350 degrees. Spray mini muffin pan.

Step 2

Peel the bananas. (these can be from the freezer, just thaw first) Mash the bananas.

Step 3

Stir in melted butter, egg, sugar, vanilla, baking soda, and salt. Stir well.

Step 4

Add flour and stir well.

Step 5

Pour into the mini muffin pans. It makes 24.

Step 6

Cook for 10-15 minutes until they start to brown and set.

Step 7

Let cool on a rack before removing them.

Step 8

Optional:

Step 9

Add a handful of chopped nuts or chocolate chips when you add in the flour. Those are some easy and YUMMY additions