4.1
(66)
Your folders
Your folders

Export 8 ingredients for grocery delivery
Step 1
Preheat oven to 350º Fahrenheit. Line a 12 cup muffin tray with muffin liners or grease the pan.
Step 2
Place bananas in large bowl and using the back of a fork, mash the bananas until they are broken down.
Step 3
Add in white whole wheat flour, coconut oil, coconut sugar, eggs, vanilla, cinnamon, baking soda, and salt.
Step 4
Mix everything until well combined, then add in walnuts.
Step 5
Divide the batter evenly into all 12 muffin cups. Top each muffin with an extra walnut half (totally optional, but super fun!).
Step 6
Pop in the oven for 20-25 minutes, or until fragrant, golden brown, and set through.
Step 7
Cool and enjoy!
Your folders

732 viewsspendwithpennies.com
5.0
(20)
18 minutes
Your folders

267 viewssophiaskitchen.blog
5.0
(1)
25 minutes
Your folders

182 viewstaste.com.au
5.0
(8)
20 minutes
Your folders

228 viewsmelissassouthernstylekitchen.com
5.0
(7)
22 minutes
Your folders

180 viewssplenda.com
Your folders
162 viewsbunsinmyoven.com
4.5
(10)
18 minutes
Your folders

154 viewsweightwatchers.com
30 minutes
Your folders

655 viewstastesbetterfromscratch.com
4.9
(195)
20 minutes
Your folders

541 viewstogetherasfamily.com
4.3
(383)
20 minutes
Your folders

518 viewserinliveswhole.com
5.0
(33)
20 minutes
Your folders

859 viewsamodernhomestead.com
5.0
(2)
30 minutes
Your folders

313 viewsskinnyfitalicious.com
5.0
(1)
30 minutes
Your folders

212 viewsallrecipes.com
4.6
(1.0k)
35 minutes
Your folders

390 viewslovingitvegan.com
5.0
(13)
30 minutes
Your folders

579 viewslovefromtheoven.com
5.0
(84)
20 minutes
Your folders

267 viewslazycatkitchen.com
5.0
(23)
18 minutes
Your folders

137 viewseatingonadime.com
5.0
(140)
15 minutes
Your folders

135 viewscallascleaneats.com
5.0
(3)
Your folders

56 viewsshelikesmilk.com
5.0
(1)