Step 1

Cook and cool your banana bread, if making homemade.

Step 2

Line a cookie sheet with parchment paper or silpat mat, set aside.

Step 3

In large bowl add banana bread and crumble into crumbs.

Step 4

Add in your container of cream cheese frosting and mix until combined.

Step 5

Using a cookie scoop grab your batter and roll into balls and place on prepared pans and freeze for about 30 minutes.

Step 6

Melt your candiquik according to package directions.

Step 7

Using spoon dip your banana bread balls into melted chocolate and spoon around to coat and place back on baking sheet.

Step 8

Sprinkle with chopped walnuts and a little bit of cinnamon and let set.