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banana bread


Your Recipes

Prep Time: 20 minutes

Cook Time: 55 minutes

Total: 75 minutes

Servings: 6

Cost: $5.49 /serving


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Step 1

Pre-heat oven - 160°C

Step 2

Grease a clean loaf pan

Step 3

Add unsalted butter to a clean small glass bowl

Step 4

Melt then set aside

Step 5

Add banana, egg, greek yogurt and dark brown sugar to a clean large mixing bowl

Step 6

Transfer content of small glass bowl to dough

Step 7

Mix until well combined

Step 8

Add plain flour, baking powder, pecan halves and ground cinnamon to the dough

Step 9

Fold together until combined

Step 10

Transfer dough to loaf pan

Step 11

Bake until skewer tests clean - 55 min, 160°C

Step 12

Let cool