Banana Breakfast Cookies

Name: Banana Breakfast Cookies
Ingredients: 1 ½ cups old-fashioned oats; 2 medium ripe bananasmashed; 1 large egg; ¼ cup raisins; 1/4 cup NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels; 2 tablespoons NESTLÉ® CARNATION® Evaporated Lowfat 2% Milk; 2 tablespoons vegetable oil; ½ teaspoon ground cinnamon

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Servings: 11

Author : Nestle Kitchens

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Ingredients

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1 ½ cups old-fashioned oats2 medium ripe bananasmashed1 large egg¼ cup raisins1/4 cup NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels2 tablespoons NESTLÉ® CARNATION® Evaporated Lowfat 2% Milk2 tablespoons vegetable oil½ teaspoon ground cinnamon

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Instructions

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Step 1

Place oatsmashed bananaseggraisinsmorselsevaporated milkoil and cinnamon in a medium bowl. Mix until thoroughly combined. Drop mixture by tablespoons onto parchment paper-lined baking sheet.

Step 2

Bake at 350° F for 12 to 15 minutes or until lightly golden on bottom.

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