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Export 8 ingredients for grocery delivery
Step 1
In a large bowl, sift or stir together flour, sugar and baking soda; mix in walnuts.
Step 2
Combine bananas, buttermilk, eggs and butter; stir into dry ingredients just until moistened.
Step 3
In a large skillet or griddle, melt just enough butter over medium heat to coat the surface of the pan.
Step 4
Pour in about 3 tbsp.
Step 5
of batter for each pancake; cook pancakes, in batches, for 1-1/2 to 2 minutes on one side or until tiny bubbles appear on the surface and the bottom is golden brown.
Step 6
Flip and cook the second side for about 1 minute or until golden.
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