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Export 10 ingredients for grocery delivery
Step 1
Preheat oven to 350 degrees F (175 degrees C). Line a muffin tin with paper liners.
Step 2
Whisk flour, baking soda, baking powder, and salt together in a bowl.
Step 3
Combine white sugar, brown sugar, and 1/4 cup butter in another bowl; beat with an electric mixer until creamy. Beat in egg. Mix in mashed bananas. Add flour mixture in 3 batches, alternating with buttermilk, stirring after each addition. Fold chocolate chips into the batter.
Step 4
Spoon batter into the prepared muffin tin.
Step 5
Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 20 minutes. Cool cupcakes on a wire rack, about 30 minutes.
Step 6
Beat cream cheese and 3 tablespoons butter in a bowl until smooth. Add vanilla extract. Beat in confectioners' sugar, 1 cup at a time, until frosting is smooth.
Step 7
Spread frosting over cupcakes.
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