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banana muffins recipe


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Prep Time: 10 minutes

Cook Time: 30 minutes

Total: 40 minutes

Servings: 15


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Step 1

Preheat oven to 350 degrees F.

Step 2

In a medium sized mixing bowl, whisk together mashed bananas, sugar, melted butter, vanilla extract, and eggs.

Step 3

Over the wet ingredients, sprinkle on flour, baking soda, cinnamon, nutmeg, salt, and walnuts. stir until incorporated. Do not over mix.

Step 4

Fill well-greased or lined muffin tins until 2/3 full.

Step 5

Bake in oven for 25-30 minutes or until toothpick comes out clean and the muffins spring back when pressed.

Step 6

Allow to cool in muffin tins for five minutes before transferring muffins to a cooling rack.