Banana-Oatmeal Bread

Step 1

Preheat oven to 350°F and spray a 8 x 4 inch loaf pan with cooking spray.

Step 2

Combine dry ingredients together in a large bowl.

Step 3

Combine banana, buttermilk, oil, vanilla, and eggs in a small bowl or measuring cup.

Step 4

Pour wet ingredients into the dry ingredients and stir gently just until the dry ingredients are moistened.

Step 5

Spoon batter into the prepared pan and bake for 55 minutes, or until a toothpick inserted in the center comes out clean.

Step 6

Cool on a wire rack, in the pan, for about 15 minutes (I left mine in longer and it was fine).

Step 7

Remove the bread from the pan after 15 minutes and cool thoroughly on the rack.