Banana Pudding Dream

Name: Banana Pudding Dream
Cook time: 10 min
Ingredients: 1 (11-ounce) package vanilla wafers, broken into pieces, divided; 3 (4-serving size) packages instant banana pudding mix; 5 cups milk; 1 (12-ounce) container frozen whipped topping, thawed, divided; 1 cup (1/2 pint) sour cream; 3 bananas, sliced; 1 tablespoon lemon juice

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Cook Time: 10 minutes

Author : Ginsburg Enterprises

Ingredients

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1 (11-ounce) package vanilla wafers, broken into pieces, divided3 (4-serving size) packages instant banana pudding mix5 cups milk1 (12-ounce) container frozen whipped topping, thawed, divided1 cup (1/2 pint) sour cream3 bananas, sliced1 tablespoon lemon juice

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Instructions

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Step 1

Reserve 1/2 cup vanilla wafer pieces; place remaining wafer pieces in a 9- x 13-inch baking dish.

Step 2

In large bowl, combine pudding mix and milk; whisk 1 to 2 minutes, or until smooth and thickened. Add half the whipped topping (about 2-1/2 cups) and sour cream; mix well. Refrigerate until ready to use.

Step 3

In a medium bowl, combine bananas and lemon juice; toss until evenly coated, then drain.

Step 4

Spread half the pudding mixture evenly over wafers. Arrange banana slices over pudding mixture. Evenly spread with remaining pudding mixture.

Step 5

Top with reserved 1/2 cup wafers over pudding. Dollop with remaining whipped topping.