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banana pudding yogurt pops
5.0
(6)
Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Total: 245 minutes
Servings: 6
Author : Nancy Piran
Ingredients
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Instructions
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Step 1
Stir the yogurt, pudding mix, and milk together in a mixing bowl until thickened, about 2 minutes. Add crushed vanilla wafers and stir to combine.
Step 2
Divide pudding mix evenly among the popsicle molds.
Step 3
Freeze for at least 4 hours until the pops are set, preferably overnight.
Step 4
Unmold pops and enjoy!
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