5.0
(6)
Your folders
Your folders

Export 6 ingredients for grocery delivery
Step 1
In a medium skillet, melt the butter over medium heat. Add the brown sugar, rum extract, water, vanilla, and cinnamon, and mix to combine. Bring the mixture to a low simmer, then stir in the bananas and walnuts. Cook 2-3 minutes, until the bananas are warmed through.
Step 2
To serve, spoon the banana mixture over vanilla ice cream, and serve immediately.
Your folders
172 viewsfoodnetwork.com
4.6
(59)
7 minutes
Your folders

387 viewsfoodnetwork.com
4.5
(35)
5 minutes
Your folders

318 viewsthekitchengirl.com
5.0
(22)
5 minutes
Your folders

349 viewsgrandbaby-cakes.com
5.0
(5)
10 minutes
Your folders

273 viewscooking.nytimes.com
4.0
(743)
Your folders

158 viewsladyoftheladle.com
Your folders

173 viewscookingclarified.com
Your folders
77 viewsneworleans.com
Your folders

110 viewspreppykitchen.com
5.0
(4)
9 minutes
Your folders

260 viewsepicurious.com
3.0
(14)
Your folders

407 viewsdeliciousmagazine.co.uk
5.0
(2)
Your folders

448 viewsallrecipes.com
4.6
(114)
18 minutes
Your folders

134 viewsmarthastewart.com
3.1
(54)
Your folders

134 viewsamandascookin.com
5.0
(2)
25 minutes
Your folders

153 viewsneworleansrestaurants.com
Your folders

237 viewstasteofhome.com
4.8
(5)
20 minutes
Your folders
392 viewsen.wikipedia.org
Your folders
285 viewsfinecooking.com
5.0
(6)
Your folders

236 viewsfood.com
5.0
(12)
5 minutes