Bananas Foster

Name: Bananas Foster
Total time: 5 min
Ingredients: 1 tablespoon unsalted butter; 2 teaspoons dark brown sugar; 1 banana, peeled, halved lengthwise and crosswise; Cinnamon; 1 teaspoon banana liqueur; 1 ounce light rum (80- to 90-proof); Vanilla ice cream, for serving

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Total: 5 minutes

Servings: 2

Author : Sara Bonisteel

banana banana liqueur rum

Ingredients

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Instructions

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Step 1

Melt butter and sugar in a small frying pan. Add banana pieces and sauté over medium heat until lightly browned, turning pieces once. Sprinkle with cinnamon. Remove pan from heat.

Step 2

Add liqueur and rum to pan. To flambé, carefully light sauce with long-reach lighter. Spoon flaming sauce over the banana pieces until flame is extinguished.

Step 3

Serve warm banana pieces and sauce over vanilla ice cream.