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Export 4 ingredients for grocery delivery
Step 1
Press "Sauté" function to heat inner pot.
Step 2
When display reads "hot", add 2 tablespoons water to the bottom of the inner pot.
Step 3
Add cabbage and onion; sauté until cabbage begins to soften, about 4 minutes.
Step 4
Stir in barbecue sauce, continue cooking until sauce is heated through, about 3 minutes.
Step 5
Press "Keep Warm/Cancel" once to cancel sauté mode.
Step 6
Toast buns then fill with a heap of barbecue cabbage. Serve hot. Enjoy!
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