Barbecue Pork Sandwiches
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(201)
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Total: 30 minutes
Servings: 4
Cost: $6.02 /serving
Author : Gina Marie Miraglia
Ingredients
Export 5 ingredients for grocery delivery
Instructions
Step 1
Place the pork, barbecue sauce, vinegar, and ¼ cup water in a medium saucepan and simmer, covered, until fork-tender, 18 to 20 minutes.
Step 2
Shred the meat and serve on buns with coleslaw, pickles, and potato chips.
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