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Export 14 ingredients for grocery delivery
Step 1
Place beans in a large bowl; cover with cold water. Stand overnight. Drain well.
Step 2
Cook beans and garlic in a large saucepan of boiling water for 1½ hours or until very tender. Drain well.
Step 3
Blend or process beans, garlic, juice and the water until smooth. Season with pepper to taste. Transfer to a small bowl, cover to keep warm.
Step 4
Meanwhile, make chimichurri, combine ingredients in a small bowl; mix well. Season with pepper to taste.
Step 5
Slice beef; serve with bean puree, chimichurri and combined watercress and onion.
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