4.9
(12)
Your folders
Your folders

Export 8 ingredients for grocery delivery
Preheat oven to 350°. In a large ovenproof skillet, heat oil over medium-high heat. Brown chicken on both sides. Remove from pan. In same pan, heat butter over medium-high heat. Add onion; cook and stir until tender, about 1 minute., Stir in barbecue sauce, brown sugar, vinegar and honey. Bring to a boil. Reduce heat; simmer, uncovered, until thickened, 4-6 minutes. Return chicken to pan. Bake until a thermometer reads 165°, 12-15 minutes. Stir in strawberries.
Your folders

1077 viewscooking.nytimes.com
5.0
(1.3k)
Your folders

466 viewsbonappetit.com
5.0
(8)
Your folders
25 viewsfoodnetwork.com
4.6
(92)
45 minutes
Your folders

322 viewstasteofhome.com
4.8
(21)
45 minutes
Your folders

302 viewstasteofhome.com
4.7
(31)
10 minutes
Your folders

215 viewskingarthurbaking.com
4.9
(13)
25 minutes
Your folders

170 viewsepicurious.com
4.1
(71)
Your folders

299 viewstasteofhome.com
5.0
(2)
45 minutes
Your folders

403 viewsbbcgoodfood.com
Your folders

264 viewstasteofhome.com
4.9
(7)
35 minutes
Your folders
77 viewsamericastestkitchen.com
4.2
(20)
Your folders
64 viewsamericastestkitchen.com
4.3
(113)
Your folders

848 viewstaste.com.au
3.8
(7)
15 minutes
Your folders

715 viewsfoodnetwork.com
1 hours, 5 minutes
Your folders

516 viewsfood.com
5.0
(36)
1 hours, 4 minutes
Your folders

682 viewskraftwhatscooking.ca
1 hours, 45 minutes
Your folders

172 viewswomensweeklyfood.com.au
30 minutes
Your folders

248 viewstasteofhome.com
5.0
(3)
20 minutes
Your folders

250 viewsbhg.com
4.5
(89)