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barley vegetable soup

4.5

(4)

www.tasteofhome.com
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Prep Time: 20 minutes

Cook Time: 8 hours, 10 minutes

Total: 8 hours, 30 minutes

Servings: 7.5

Ingredients

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Instructions

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In a 5-qt. slow cooker, combine the first 8 ingredients. Stir in the water, broth, barley, bay leaf and seasonings. Cover and cook on low until barley and vegetables are tender, 8-10 hours. , Stir in tomatoes; cover and cook on high until heated through, 10-20 minutes. Discard bay leaf.

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