BASIC INSTANT POT MILLET

Name: BASIC INSTANT POT MILLET
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 1 cup hulled millet; 1 3/4 cups water; 1/2 tsp salt; Optional: 1 teaspoon butter or 2 teaspoons olive oil

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Prep Time: 5 minutes

Cook Time: 25 minutes

Total: 30 minutes

Author : Instant Pot Eats

instant pot millet grains

Ingredients

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1 cup hulled millet1 3/4 cups water1/2 tsp saltOptional: 1 teaspoon butter or 2 teaspoons olive oil

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Instructions

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Step 1

Place millet and 1.75 cups of water and salt in the pot and stir through. Close and lock the lid and set the valve to sealing.

Step 2

Press Manual/Pressure Cook and set to HIGH pressure for 10 minutes. When cooking time is finished, allow 5 minutes to release the pressure naturally, then use the quick release method (point the valve to Venting) to let off the steam.

Step 3

Open the lid and fluff the cooked millet with a fork. We like to add a little splash of olive oil or a teaspoon of butter to moisten the grain. Serve as a side dish or use in one of the millet recipes below.