Basil Butter

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Prep Time: 15 minutes

Total: 15 minutes

Servings: 1

Basil Butter

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Place basil in a food processor; pulse until chopped. Add remaining ingredients; process until blended., Transfer to a sheet of plastic wrap; shape into a log. Refrigerate up to one week or wrap securely and freeze for longer storage. Unwrap and slice to use with seafood, poultry, vegetables, pasta and bread.

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