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Export 6 ingredients for grocery delivery
Step 1
Place chicken breasts on a cutting board and season with salt and pepper on both sides.
Step 2
Press 2 to 3 leaves of basil flat on each seasoned chicken breast to just cover.
Step 3
Gently wrap prosciutto slices around each chicken breast to cover the basil, securing tightly to ensure it adheres to the chicken during cooking.
Step 4
Secure tightly to ensure prosciutto adheres to each chicken breast during cooking.
Step 5
Place a large non-stick skillet over medium-high heat. Add oil and allow to get hot.
Step 6
Once hot, place chicken in pan and cook for at least 5 minutes to crisp prosciutto. Gently flip and continue to cook until internal temperature reaches at least 165ÂșF.
Step 7
Transfer chicken to a serving plate, drizzle with any remaining pan juices, and garnish with lemon juice and parsley as needed.