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Cook Time: 10 minutes
Total: 10 minutes
Servings: 2
Author : Raksha Hegde
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
In a saucepan, add 1/2 cup of basil leaves to 2 cups of water and bring it to a boil.
Step 2
Lower the heat and allow the water to simmer for 3-4 minutes.
Step 3
Add 1-2 black tea bags to the water; return the water to a boil.
Step 4
Remove from heat and strain out the basil leaves. Serve with a natural sweetener, if desired.
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