Bay Scallops Provençal

5.0

(239)

cooking.nytimes.com
Your recipes

Total: 20 minutes

Servings: 2.5

Bay Scallops Provençal

Ingredients

Remove All · Remove Spices · Remove Staples

Export 11 ingredients for grocery delivery

Instructions

Helping creators monetize
Show ad-free recipes at the top of any site

Step 1

Season the flour with some salt and pepper and toss the scallops in it. Heat the oil in a 10- to 12-inch skillet. Add the shallot and garlic and sauté over medium heat a few minutes, until soft. Remove, draining well to keep most of the oil in the pan. Increase the heat to medium-high. Shake excess flour from the scallops and sauté them, tossing, until lightly browned.

Step 2

Return the shallot and garlic to the skillet. Add the tomatoes and sauté until they soften, a minute or so. Add the lemon juice and wine and stir just until the ingredients are well combined. With a slotted spoon, transfer the scallops to a warm serving dish. (It’s fine if some vegetables hitch a ride with the scallops.)

Step 3

Increase the heat to high and reduce the liquid until it thickens to the consistency of heavy cream. Lower heat, swirl in the butter and check the seasoning. Fold in the parsley. Pour the sauce over the scallops and arrange the toast around the platter.

Top similar recipes

Scallops Provencal-image
trending310 views

Scallops Provencal

foodnetwork.com

4.8

(517)

10 minutes

Cheesy Tarragon Bay Scallops-image
trending172 views

Cheesy Tarragon Bay Scallops

allrecipes.com

15 minutes

Air Fryer Spicy Bay Scallops-image
trending269 views

Air Fryer Spicy Bay Scallops

allrecipes.com

5.0

(1)

10 minutes

Sauteed Bay Scallops with Lemon Butter-image
trending196 views

Sauteed Bay Scallops with Lemon But...

foodnetwork.com

4.8

(6)

BAY SCALLOPS AND LINGUINI recipe | Epicurious.com-image
trending190 views

BAY SCALLOPS AND LINGUINI recipe | ...

epicurious.com

Provencal souffles-image
trending347 views

Provencal souffles

taste.com.au

4.0

(1)

50 minutes

Chicken Provencal-image
trending472 views

Chicken Provencal

vikalinka.com

4.9

(8)

25 minutes

Chicken Provencal-image
trending182 views

Chicken Provencal

monpetitfour.com

4.4

(47)

30 minutes

Beef Provencal-image
trending192 views

Beef Provencal

12tomatoes.com

4.6

(5)

2 hours, 20 minutes

Daube Provencal-image
trending217 views

Daube Provencal

americastestkitchen.com

4.6

(5)

Beef Provencal-image
trending111 views

Beef Provencal

garnishwithlemon.com

5.0

(8)

180 minutes

Mussels Provencal-image
trending245 views

Mussels Provencal

allrecipes.com

4.5

(23)

20 minutes

Bay Scallops with Pasta and Lemon Garlic Sauce-image
trending183 views

Bay Scallops with Pasta and Lemon G...

powellfamilycooking.com

4.0

(2)

15 minutes

Provencal Spinach Gratin-image
trending231 views

Provencal Spinach Gratin

cooking.nytimes.com

4.0

(188)

Green Beans Provencal-image
trending604 views

Green Beans Provencal

cooking.nytimes.com

4.0

(33)

Beef Daube Provencal-image
trending336 views

Beef Daube Provencal

tasteofhome.com

5.0

(1)

5 hours

Beef Stew Provencal-image
trending179 views

Beef Stew Provencal

tasteofhome.com

4.2

(6)

6 hours

Provencal Vegetable Soup-image
trending190 views

Provencal Vegetable Soup

foodnetwork.com

4.8

(127)

1 hours

Provencal Beef Stew-image
trending112 views

Provencal Beef Stew

thecafesucrefarine.com

5.0

(17)