5.0
(3)
Your folders
Your folders
Export 12 ingredients for grocery delivery
Step 1
Add chicken and 1/3 cup bbq sauce to a ziplock bag. Refrigerate for 1-3 hours.
Step 2
Make the creamy cilantro lime sauce by combining all ingredients until smooth. Refrigerate until ready to serve.
Step 3
Preheat grill and lightly grease with cooking spray. Add chicken and cook for 4-5 minutes on each side, flipping once, until cooked through (165 degrees F). Remove to a cutting board, baste with more BBQ sauce, and allow to rest for 5 minutes before chopping.
Step 4
Warm tortillas on grill or in a hot skillet. Add a spoonful of chopped chicken, corn, black beans, tomatoes and avocado to each warm tortilla. Drizzle with extra bbq sauce, and cilantro lime sauce. Garnish with fresh cilantro. Enjoy!
Your folders
delish.com
3.4
(11)
Your folders
chelseasmessyapron.com
5.0
(1)
Your folders
realsimple.com
3.5
(9)
Your folders
healthygirlkitchen.com
5.0
(2)
Your folders
cafedelites.com
5.0
(8)
25 minutes
Your folders
cafedelites.com
Your folders
chloeting.com
4.3
(21)
15 minutes
Your folders
ohsweetbasil.com
480 minutes
Your folders
ourlifetastesgood.com
Your folders
zonacooks.com
5.0
(1)
15 minutes
Your folders
sortedfood.com
Your folders
thissavoryvegan.com
5.0
(2)
15 minutes
Your folders
daughterofseitan.com
40 minutes
Your folders
halfbakedharvest.com
4.5
(257)
10 minutes
Your folders
damntastyvegan.com
5.0
(1)
10 minutes
Your folders
lecremedelacrumb.com
5.0
(26)
45 minutes
Your folders
lecremedelacrumb.com
5.0
(6)
240 minutes
Your folders
lecremedelacrumb.com
5.0
(6)
240 minutes
Your folders
lecremedelacrumb.com
5.0
(6)
240 minutes