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bbq lamb kofta with spiced yoghurt
www.womensweeklyfood.com.au
Recipe Saved
Recipe Saved
Cook Time: 30 minutes
Total: 30 minutes
Servings: 4
Ingredients
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Instructions
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Step 1
Combine mince, egg, onion, parsley, garlic and spices in medium bowl.
Step 2
Form lamb mixture into 16 sausage shapes, thread onto 16 small bamboo skewers or large, strong toothpicks; flatten slightly.
Step 3
Cook on heated oiled grill plate (or grill or grill pan) until browned and cooked as desired. Serve with yoghurt, and lemon wedges and pitta bread if you like.
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