Your folders
Your folders

Export 8 ingredients for grocery delivery
Step 1
Preheat oven to 350°F.
Step 2
Pour rinsed and drained beans into a 9x13 baking dish. Set aside.
Step 3
Reserve enough bacon to cover the top of your baking dish (I used 5 slices). Using kitchen shears, cut the remaining bacon into bite size pieces.
Step 4
Add cut bacon pieces and onions to a medium saucepan over medium high heat. Cook until bacon is par cooked, about 3 minutes.
Step 5
Add ketchup, brown sugar, molasses, mustard and pepper. Whisk to combine. Bring to a boil. Remove from heat.
Step 6
Pour the sauce over the beans and gently stir to combine. Cut reserved bacon into bite sized pieces and place on top of bean mixture.
Step 7
Bake beans in a preheated oven for 60 minutes, or until sauce is thickened and bacon is cooked through.
Step 8
Serve and enjoy!
Step 9
You may precook your own dried beans and substitute each can with 1 1/2 cups precooked beans.
Your folders
306 viewsthekitchn.com
Your folders

313 viewsmarthastewart.com
Your folders
269 viewsfoodnetwork.com
4.1
(15)
25 minutes
Your folders

226 viewsstraightupfood.com
1 hours
Your folders

206 viewsjamieoliver.com
Your folders

55 viewsinsanelygoodrecipes.com
5.0
(2)
30 minutes
Your folders

238 viewsdelish.com
5.0
(12)
Your folders

251 viewsjocooks.com
5.0
(2)
180 minutes
Your folders

397 viewsdelish.com
4.9
(54)
Your folders

658 viewsbutteryourbiscuit.com
4.4
(800)
3 hours
Your folders

443 viewsbutteryourbiscuit.com
4.4
(868)
3 hours
Your folders

272 viewsyourhomebasedmom.com
4.8
(138)
105 minutes
Your folders

295 viewsslowcookerliving.com
5.0
(1)
1 hours
Your folders

279 viewsbensabaconlovers.com
5.0
(13)
150 minutes
Your folders

261 viewstasteandtellblog.com
4.5
(2)
1 hours
Your folders

433 viewsrecipesworthrepeating.com
5.0
(14)
120 minutes
Your folders

291 viewseasydinnerideas.com
4.4
(14)
40 minutes
Your folders

134 viewsbbc.co.uk
4.3
(12)
2 hours
Your folders

178 viewsmoonandspoonandyum.com
5.0
(1)
40 minutes