BBQ Pork Belly

Name: BBQ Pork Belly
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Ingredients: 4 big cloves garlic (- finely minced); 1 teaspoon crushed peppercorn; 1/2 cup brown sugar; 1/3 cup soy sauce; 1 teaspoon salt; 1 teaspoon chili flakes ((optional)); 2 pounds pork belly (- sliced about 3/4 inch thick)

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Prep Time: 10 minutes

Cook Time: 40 minutes

Total: 50 minutes

Servings: 5

Author : Bebs

bbq pork belly pork bbq

Ingredients

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Instructions

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Step 1

Combine all ingredients for the marinade in a big bowl and mix until sugar is dissolved.

Step 2

Dip each piece of sliced pork belly, covering all sides completely then place them in a plastic freezer bag. Seal and place in the fridge. Let it marinate for a few hours or, better, overnight.

Step 3

Arrange the marinated pork belly slices on a grill rack and place it on the middle rack of the oven with another baking pan placed below it to catch the drippings.

Step 4

Bake each side at 180°C for about 20-30 minutes while basting the meat with the remaining marinade every 10 minutes.