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Export 4 ingredients for grocery delivery
Step 1
Place pork in slow cooker.
Step 2
Mix Seasoning Mix, ketchup, brown sugar and vinegar until blended. Pour over pork. Cover.
Step 3
Cook 8 hours on LOW or 4 hours on HIGH. Remove pork from slow cooker.
Step 4
Shred pork, using 2 forks. Return pork to slow cooker. Mix and heat with sauce before serving. Serve on sandwich rolls, if desired.