BBQ Pulled Pork Pizza (leftover pork recipe)

Name: BBQ Pulled Pork Pizza (leftover pork recipe)
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 ball of pizza dough (about 250g); 1/2 Cup BBQ sauce; 1 Cup shredded mozzarella cheese; 3/4 Cup pulled pork; 1/4 Cup red onion, long strips; 2 tsp cilantro, chopped

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Prep Time: 10 minutes

Cook Time: 15 minutes

Total: 25 minutes

Servings: 1

Author : Dan Phelps

bbq pulled pork pizza

Ingredients

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Instructions

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Step 1

Preheat grill and pizza stone to 400 degrees.

Step 2

Take ball of pizza dough and flatten with hands, spreading out evenly. Poke with fork to avoid bubbling while cooking. Spread BBQ sauce on flattened dough about an inch to the edges. Brushing edges with olive oil is optional. Sprinkle on shredded mozzarella, then pulled pork, and finally the chopped red onion.

Step 3

Season pizza peel with flour and place uncooked pizza on it. Transfer to pizza stone on grill and cook for 15 minutes or until cheese is golden brown. Remove from pizza stone and sprinkle on chopped cilantro. Cut into six slices.