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Export 13 ingredients for grocery delivery
Step 1
Cut beef into bite-sized strips. In a large bowl, combine beef with marinade ingredients. Mix well and marinate for 15 minutes or longer. (note 3)
Step 2
Whilst the beef is marinating, cut broccoli into small florets.
Step 3
Steam cook broccoli: Option Stovetop add broccoli into a small saucepan with 1/2 cup of water and a pinch of salt. Cook on medium heat with the lid on for ~2 minutes or until tender. Option Microwave add broccoli in a microwave-safe container, a generous splash of water and a pinch of salt. Cover and cook for ~2 minutes or until tender.
Step 4
Prepare Hokkien noodles according to packet instructions. Drain and set noodles aside.
Step 5
In a large non-stick pan/wok, stir fry onions with garlic, ginger and oil for 1 minute on medium-high heat.
Step 6
Turn the heat up to high. Add marinated beef and spread the beef strips into a single layer to allow caramelisation as it browns. After ~1 minute, flip the beef and brown the other side, undisturbed for another minute.
Step 7
Add cooked broccoli, mix well then add Hokkien noodles, dark soy sauce, sugar and black pepper to taste. Stir fry for a final 2 minutes then serve.
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