Step 1

Heat the sesame oil in a large pot over medium-high heat.

Step 2

Add the ground beef, sliced onion, garlic, ginger, and salt & pepper to taste. Cook, stirring and breaking up the meet until no longer pink.

Step 3

Drain all of the grease and return the meat to the pot.

Step 4

Add the beef broth, soy sauce, vinegar, and sriracha and stir well.

Step 5

Allow the mixture to come to a boil, then reduce the heat to medium-low and simmer for 5 minutes.

Step 6

Next, add the instant ramen and the broccoli and stir. Simmer for 3-5 minutes until the noodles and broccoli are tender.

Step 7

Remove the pot from the heat and stir in the additional teaspoon of sesame oil.

Step 8

Serve immediately.