Beef & Broccoli (牛肉炒西蘭花)

Step 1

Cut the beef against the grain in medium slices. Wash and strain the blood out of the meat.

Step 2

Make the sauce by mixing baking soda, oyster sauce, light soy sauce, water, cornstarch, white pepper, sugar, and cooking wine.

Step 3

Add the beef to the marinade and massage to have the meat fully covered with the marinade. Set aside and let it sit for 30 mins.

Step 4

Cut the broccoli into bite-size pieces.

Step 5

In a small bowl, mix the oyster sauce, light soy sauce, dark soy sauce, water, cooking wine, sugar, cornstarch, and white pepper.

Step 6

Boil the broccoli with a little bit of oil and salt and cook it to your preference. Drain once cooked.

Step 7

Add some cooking oil into the marinated beef and mix until all the meat is lightly coated in oil.

Step 8

Add the remaining oil and stir-fry the sides.

Step 9

Add the sauce to the stir-fry and constantly mix for about 1 minute. Add sesame oil. Once everything is incorporated, add a little more leftover oil to coat the broccoli- it will make it look very appetizing.

Step 10

Taste to adjust the flavors and plate once it's to your taste!