5.0
(3)
Your folders
Your folders
Export 8 ingredients for grocery delivery
Step 1
In a medium skillet, cook ground beef until there is no longer any pink showing; 7-9 minutes. After beef is cooked, drain fat completely and return beef to the pan.
Step 2
To the beef add taco seasoning, water and enchilada sauce (make my homemade enchilada sauce if you like). Continue to cook over medium heat for 3-5 minutes until mixture begins to thicken.
Step 3
Reduce to a low heat setting and add black beans, corn and tortilla strips. Cook for an additional 3-4 minutes, stirring gently.
Step 4
Sprinkle the cheese over top of the dish and stir in just long enough for it to melt.
Step 5
Remove from heat and serve immediately with any garnishes of your choice.
Your folders
thebeachhousekitchen.com
5.0
(8)
20 minutes
Your folders
ihearteating.com
4.8
(5)
15 minutes
Your folders
the-girl-who-ate-everything.com
4.6
(66)
20 minutes
Your folders
healthyfitnessmeals.com
20 minutes
Your folders
food.com
5.0
(11)
15 minutes
Your folders
pillsbury.com
4.5
(203)
Your folders
tasteofhome.com
4.3
(30)
30 minutes
Your folders
allrecipes.com
4.7
(31)
5 minutes
Your folders
easyweeknightrecipes.com
5.0
(5)
35 minutes
Your folders
readyseteat.com
5.0
(153)
Your folders
mommyshomecooking.com
3.8
(49)
15 minutes
Your folders
dinneratthezoo.com
5.0
(26)
20 minutes
Your folders
catherinesplates.com
Your folders
catherinesplates.com
5.0
(2)
Your folders
primaverakitchen.com
4.2
(25)
25 minutes
Your folders
easyfamilyrecipes.com
5.0
(2)
Your folders
skinnyfitalicious.com
5.0
(2)
18 minutes
Your folders
gimmedelicious.com
4.7
(18)
30 minutes
Your folders
budgetbytes.com
4.7
(14)
25 minutes