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Export 10 ingredients for grocery delivery
Step 1
In a large non stick skillet over medium heat, add olive oil.
Step 2
Add beef and brown.
Step 3
Add onion and garlic to the skillet and keep cooking for another 1-2 minutes.
Step 4
Place skillet content in the slow cooker.
Step 5
Add the rest of the ingredients except for the garbanzo beans.
Step 6
Cover and cook on high for 4 hours or on low for 7 hours.
Step 7
When it is almost done, uncover stir in the chickpeas.
Step 8
Cover and let it continue cooking.
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