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www.foodnetwork.com
Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Cook Time: 15 minutes
Total: 30 minutes
Servings: 4
Cost: $13.89 /serving
Author : Food Network
Ingredients
Remove All · Remove Spices · Remove Staples
Export 13 ingredients for grocery delivery
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Instructions
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Step 1
Preheat oil in a deep-fryer or a Dutch oven to about 360 to 375 degrees F.
Step 2
Add the first 5 ingredients in a bowl and mix until combined. Dip cod into the batter and allow any excess batter to drip off prior to adding to the preheated oil. Fry the fish until browned on both sides. Once browned, remove to a paper-towel lined plate and season with salt, to taste.
Step 3
Combine all ingredients thoroughly.
Step 4
Recipe from "New New Orleans Cooking", by Emeril Lagasse and Jessie Tirsch
Step 5
Published by William Morrow, 1993.
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