Step 1

Preheat your grill to 350 degrees. Grill the bratwursts for 7 minutes on each side or until they reach an internal temperature of 160 degrees.

Step 2

Add the onions to the base of the slow cooker. Add the grilled bratwursts. Pour the beer over them and then add 2 cups of water. (Please note that the brats just need to be covered in liquid).

Step 3

Set the slow cooker to warm and let the flavors combine for 30 minutes. Then allow your guests to eat at their leisure, pulling out a Beer Brat and topping with with some of the onions in a bun.