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beet and burrata salad with fried bread

pinchofyum.com
Your Recipes

Prep Time: 20 minutes

Cook Time: 5 minutes

Total: 25 minutes

Servings: 3

Cost: $11.37 /serving

Ingredients

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Instructions

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Step 1

Shake dressing ingredients in a jar.

Step 2

Press excess juice out of the beets with a paper towel; cut them into chunks. Cut the peel off the orange; cut into chunks. Toss beets and oranges with dressing. Add arugula if you want.

Step 3

Heat a generous swizzle of olive oil over medium high heat. Add bread; fry on each side until golden brown and crispy.

Step 4

Divide into bowls, serving each bowl with a chunk of creamy burrata and a piece (or three) of grilled bread. OMG.

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