Your folders
Your folders
Export 11 ingredients for grocery delivery
In a large bowl, toss pretzels with sugar and melted butter. Press into an ungreased 13x9-in. dish. Refrigerate 30 minutes., In a large bowl, beat cream cheese, ricotta, confectioners' sugar, vanilla and grated lemon zest until smooth. In another bowl, beat heavy cream until stiff peaks form; fold into cream cheese mixture., Spread over pretzel layer. Refrigerate, covered, at least 4 hours. Just before serving, toss berries with apricot preserves if desired; sprinkle over top of dessert. If desired, top each serving with additional whipped cream and miniature pretzels.
Your folders
spicysouthernkitchen.com
4.8
(15)
7 minutes
Your folders
tasteofhome.com
4.7
(46)
Your folders
tasteofhome.com
4.7
(18)
Your folders
tasteofhome.com
4.7
(18)
Your folders
lowcarbyum.com
4.8
(5)
Your folders
tasteofhome.com
4.6
(119)
10 minutes
Your folders
feedingyourfam.com
Your folders
tasteofhome.com
4.8
(5)
Your folders
foodnetwork.com
4.6
(19)
30 minutes
Your folders
justataste.com
5.0
(2)
Your folders
snappygourmet.com
Your folders
snappygourmet.com
5.0
(4)
10 minutes
Your folders
snappygourmet.com
Your folders
thekitchenmagpie.com
5.0
(10)
Your folders
southernhomeexpress.com
5.0
(1)
Your folders
insanelygoodrecipes.com
5.0
(4)
1 hours
Your folders
hostthetoast.com
5.0
(2)
Your folders
hostthetoast.com
5.0
(2)
Your folders
aspicyperspective.com
5.0
(9)
10 minutes