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Export 5 ingredients for grocery delivery
Step 1
Add the hot sauce, vinegar, Worcestershire sauce, cayenne, garlic powder, and salt (if using) to a mid-sized pot with tall sides.
Step 2
Whisk everything until smooth, add the butter in chunks and place the pot on the stove over medium heat.
Step 3
Stir frequently with a wire whisk until the mixture begins to bubble.
Step 4
Stir for a few minutes until the butter is melted, watching carefully to keep it from bubbling over. When it's smooth, remove the pot from the heat.
Step 5
Allow the sauce to cool, then serve immediately or store in an airtight container, such as a Mason jar, in the refrigerator.
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