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best buttercream frosting

4.1

stevehacks.com
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Servings: 5

Ingredients

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Instructions

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Step 1

In small saucepan cook flour and milk until it forms a ball, stirring constantly. Cool to room temperature.

Step 2

With an electric mixer, beat butter and sugar until fluffy.

Step 3

Beat both mixtures together on high speed until fluffy and smooth. Add vanilla and beat until combined. Refrigerate for about 1/2 hour, until it is of spreading consistency.

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