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best classic meatloaf


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Prep Time: 10 minutes

Cook Time: 1 hours

Servings: 8


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Step 1

Preheat oven to 350 degrees Fahrenheit.

Step 2

Combine the beef with egg, bread crumbs, onion, and milk in a large bowl. Season with salt and pepper.

Step 3

Grease a 5X9-inch loaf pan. Or, if you want, you can also form the mixture into a loaf in a 9X13-inch baking dish (lightly greased).

Step 4

Combine brown sugar with ketchup and mustard in a small bowl, and then mix well. Pour over the meatloaf.

Step 5

Bake for about an hour.