Step 1

Place the evaporated milk, cream of coconut, coconut milk, sweetened condensed milk, rum, and vanilla into your blender. Blend on high until well combined, about 4 minutes.

Step 2

Pour the mixture into a glass pitcher and add in the cinnamon sticks and cloves.

Step 3

Place the pitcher in the fridge for at least an hour to chill and the flavors to blend.

Step 4

Pour in your glass and garnish with a dusting of the nutmeg.