Best Creamy Vegan Cheese Sauce
thebgang.com
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Prep Time: 15 minutes
Cook Time: 12 minutes
Total: 27 minutes
Author : The Bgang
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Soak the cashews for +10 minutes in hot water.
Step 2
Boil the peeled and dice potatoes and carrots in salted water for 12-15 minutes.Depending on the size, more or less.
Step 3
Add the potatoes and carrots to a blender and add 1 cup of the broth as well. Add the drained soaked cashews, nutritional yeast, lemon juice, salt,garlic powder, paprika powder and cayenne pepper.Blend until smooth.
Step 4
Enjoy with nachos, veggies or even with tacos or on a vegan burger.