4.2
(9)
Your folders
Your folders
Export 6 ingredients for grocery delivery
In a saucepan, combine dates, sugar and water. Cook, stirring frequently, until very thick. Stir in walnuts, if desired; cool. , Sift the flour, salt and baking soda together in a large bowl; add oats and brown sugar. Cut in butter until mixture is crumbly. Sprinkle water over mixture; stir lightly. Pat half into a greased 13x9-in. baking pan. Spread with date mixture; cover with remaining oat mixture and pat lightly. , Bake at 350° for 35-40 minutes or until lightly browned. Cool on a wire rack. Cut into bars.
Your folders
veganinthefreezer.com
Your folders
veganinthefreezer.com
4.7
(55)
45 minutes
Your folders
marthastewart.com
Your folders
thekitchenmagpie.com
5.0
(2)
20 minutes
Your folders
mycountrytable.com
5.0
(2)
30 minutes
Your folders
mykitchencraze.com
30 minutes
Your folders
bettycrocker.com
4.5
(202)
Your folders
12tomatoes.com
25 minutes
Your folders
delightfulmomfood.com
4.3
(12)
Your folders
delightfulmomfood.com
4.3
(12)
Your folders
greedyeats.com
4.8
(25)
Your folders
tasteofhome.com
4.8
(13)
35 minutes
Your folders
tasteofhome.com
4.3
(6)
20 minutes
Your folders
pamperedchef.com
Your folders
bonappetit.com
3.6
(69)
Your folders
cooking.nytimes.com
4.0
(488)
Your folders
delightfulmomfood.com
Your folders
cinnamonandcoriander.com
45 minutes
Your folders
lentinealexis.com