Best Ever Gluten Free Banana Bread

Name: Best Ever Gluten Free Banana Bread
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Ingredients: 1 1/2 cup Bob's Red Mill Gluten Free 1 to 1 Flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 3/4 cup sugar; 1/2 cup unsalted butter, melted and cooled; 2 large eggs; 1 teaspoon vanilla; 3 ripe bananas, mashed; 1/2 cup chocolate chip chunks

www.foodtalkdaily.com

Your recipes

Prep Time: 10 minutes

Cook Time: 40 minutes

Total: 50 minutes

Servings: 10

Author : Karen Kelly

Ingredients

Remove All · Remove Spices · Remove Staples

Export 6 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Preheat oven to 350 degrees. Spray a loaf pan with cooking spray.

Step 2

Whisk all dry ingredients in a large bowl.

Step 3

In another bowl mix all wet ingredients together. Make sure butter has cooled before adding it.

Step 4

Make a well in the center of the dry ingredients and add the wet ingredients in. Mix until combined.

Step 5

Pour into prepared baking pan and top with more chocolate chunks. Bake for about 40-50 minutes or until a toothpick inserted into center comes out clean. Let cool before slicing.