4.7
(259)
Your folders
Your folders

Export 5 ingredients for grocery delivery
Step 1
Place beef chuck roast into a slow cooker and scatter onion quarters around the meat. Pour the beef broth over the meat and sprinkle the au jus mix, Italian salad dressing mix, salt, and black pepper over the roast.
Step 2
Cover cooker, set on Low, and cook until meat is very tender, 6 to 8 hours.
Your folders

167 viewsbellyfull.net
5.0
(79)
480 minutes
Your folders

79 viewsmodernhoney.com
5.0
(20)
510 minutes
Your folders

202 viewsbestrecipes.com.au
4.0
(2)
Your folders

487 viewstherecipecritic.com
5.0
(2)
480 minutes
Your folders

136 viewsshugarysweets.com
4.9
(7)
480 minutes
Your folders
220 viewsthekitchn.com
Your folders

251 viewsmantitlement.com
8 hours
Your folders

519 viewsslowcookerclub.com
5.0
(58)
300 minutes
Your folders

276 viewsallrecipes.com
4.5
(699)
22 hours
Your folders

661 viewssupergoldenbakes.com
4.9
(22)
480 minutes
Your folders

420 viewslecremedelacrumb.com
5.0
(112)
360 minutes
Your folders
204 viewscookingprofessionally.com
5.0
(1)
8 hours, 10 minutes
Your folders

177 viewstaste.com.au
4.5
(40)
490 minutes
Your folders

525 viewsrachelcooks.com
4.5
(4)
5 hours
Your folders

535 viewstheseasonedmom.com
5.0
(1)
480 minutes
Your folders

222 viewstwocloveskitchen.com
5.0
(38)
375 minutes
Your folders

135 viewsbestrecipes.com.au
Your folders

206 viewsdaringgourmet.com
4.6
(212)
480 minutes
Your folders

565 viewsthechunkychef.com
4.8
(14)
480 minutes