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best instant pot lentil soup
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(6)
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Recipe Saved
Prep Time: 10 minutes
Cook Time: 12 minutes
Servings: 4
Author : Matt
Ingredients
Remove All · Remove Spices · Remove Staples
Export 12 ingredients for grocery delivery
Instructions
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Rinse lentils in a strainer or colander. Chop carrots, onions, celery and potato. Chop them in bigger pieces so they do not overcook in the pressure cooker. Add all ingredients to the the Instant Pot. Give everything a quick stir. Put lid on instant pot and turn the valve to “SEAL.” Press "PRESSURE COOK” setting on Instant Pot and set for HIGH PRESSURE. Set timer to 12 MINUTES. When the timer beeps MANUALLY release pressure and remove lid from Instant Pot. Stir soup and enjoy.
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