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Export 7 ingredients for grocery delivery
Step 1
Thaw the lobster overnight in the refrigerator. Then place in a colander and lightly press down to squeeze the excess water from the lobster meat.
Step 2
Place the lobster in a large bowl.
Step 3
Add the mayonnaise, lemon juice, salt, black pepper and old bay seasoning to a medium bowl.
Step 4
Whisk to combine the dressing ingredients.
Step 5
Add the chopped celery, and chopped Italian parsley to the bowl with the lobster meat.
Step 6
Mix the ingredients together to combine.
Step 7
Add the dressing to the lobster mixture.Mix until well combined.
Step 8
Refrigerate for at least two hours to allow the flavors of the lobster salad to combine and build in flavor.
Step 9
Serve the lobster salad on split top hot dog buns and serve with potato chips, macaroni salad or coleslaw.
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