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Export 3 ingredients for grocery delivery
Step 1
Juice the limes and lemons. Mix them together with the Cointreau. Refrigerate until ready to serve; lasts up to 1 week.
Step 2
Cut a notch in a lime wedge, then run the lime around the rim of a glass. Dip the edge of the rim into a plate of kosher salt or flaky sea salt (or for a festive look, use our Margarita Salt).
Step 3
Pour 3 1/2 tablespoons of margarita mix into a glass and top off with 3 tablespoons tequila (about equal parts). Or, add the entire mix to a pitcher with 1 1/2 cups tequila. Serve with ice.
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