Best Mimosa (with Prosecco!)

Name: Best Mimosa (with Prosecco!)
Prep time: 2 min
Total time: 2 min
Ingredients: 2 ounces (1/4 cup) fresh orange juice, chilled*; 4 ounces (1/2 cup) Prosecco; 1 teaspoon Cointreau, optional; Orange wedge for garnish

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Prep Time: 2 minutes

Total: 2 minutes

Servings: 1

Cost: $40.17 /serving

Author : Sonja Overhiser

mimosa prosecco mimosa

Ingredients

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2 ounces (1/4 cup) fresh orange juice, chilled*4 ounces (1/2 cup) Prosecco1 teaspoon Cointreau, optionalOrange wedge for garnish

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Instructions

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Tilt the champagne flute and pour in the Prosecco (it will fill about 2/3 of the glass). Top off with orange juice and then add the splash of Cointreau if desired.